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1 Review(s)

Exploding with incredible plum flavors lends this Knight’s Valley Zinfandel blend as the perfect wine for all occasions. Aromas of ripe black cherry, black currants and brandied soaked plums, with a subtle hint of holiday spice, cinnamon and black pepper. Visually stunning of dark crimson as the rich mouth feel, incredible legs, fantastic balance, entices you to sip and savor with all of your favorite grilled or smoked meats.

Wine Specs

Vintage

2013

Varietal

Zinfandel

Appellation

Knights Valley

3.55

Bottling Date

2013

Residual Sugar

.02 g/l

Alcohol %

14.15

Wine Profile

Vineyard Notes

Knights Valley AVA is an American Viticultural Area in Sonoma County, California. One of Sonoma County’s original five American Viticultural Areas (AVAs), Knights Valley AVA was designated on October 21, 1983. Knights Valley includes over 2,000 acres of vineyards. The easternmost designated Sonoma County wine region has the warmest climate in the county. The valley lies between the Alexander Valley and Chalk Hill to the west and the Mayacamas Mountains to the east. This Knights Valley vineyard rests at a higher elevation and benefiting from a warmer climate directly underneath Mount Saint Helena. The average age of these Zinfandel and Cabernet vines are over 40 years old. Dark crimson in color foreshadows the intense flavors the region produces.

Production Notes

270 Cases.

Food Pairing Notes

Anything BBQ!

Product Reviews

Phylicia Stitzel

(May 10, 2018 at 8:09 AM)

Everything about this wine is 100 points! I fell in love with the label at first sight and when I popped the cork - there are no words to the taste of the wine! Way to go Gen7 I will be buying more from you guys!